For more information visit the website www.jiuhaibugan.com

On line shopping :

(Secured payment)

 
 
Jiu Hai Bu Gan Meido 12 years

Making process

A unique single malt!

Double distillation of a selection of winter barley harvested on the tibetan plateau at the end of the blossoming season of the flower peony, worshipped under the name "Meido" by the Tibetan.

Matured in Ex-bourbon casks and French oak casks for 24 month after 10 to 30 years of ageing in terracota amphora.

 

 

Tasting notes

 

BIntense amber color, with beautiful goldish shades.

Vanilla and dry fruits aromas with a complex lingering finish.

 

 

Sugestion of consumption

 

As an apéritif or digestif.

 

Packaged in a elegant box and white glass bottle!

 

 

 

Copyright © 2016 Verthémis International